Dairy Products - Acid Casein, and Edible Acid Casein

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Ingredients produced from or containing the milk of mammals, primarily cattle, buffaloes, goats, sheep & Camel. Dairy ingredients are processed using best available filtration techniques and strict hygienic conditions, to ensure its high nutritional value and rich quality....

Lactose Pharma (IP/BP/USP)	Lactose Edible Grade	Milk Calcium	Modified Whey Powder
Rennet Casein	Organic Wpc 80%	Goat Milk Powder	Whey Protein Isolate
Whey Protein Conc.35% & 70%	Whey Protein Conc. 80%	Whey Permeate	Whey Powder

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Acid Casein

The acid casein is basically a low fat milk protein, widely acclaimed for its carbohydrate free quality and rich nutritional property. With its high medicinal property and rich flavour, it is extensively used for manufacturing a wide range of pharmaceutical products.

Applications : Pharmaceutical, Food, Nutraceutical

Make : Modern Dairies

Origin : Indian

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